Join us for an evening of exquisite food paired with specially selected wines from Alexander Valley Vineyards.
Join us at the Addison Conference Center as Chef Jeffrey Kollinger prepares an elegant, palatable culinary experience. The 5-course dinner is paired with some of the finest offerings of Alexander Valley Vineyards, to round out a picturesque dining experience.
Guests can expect abbreviated introductions of the course and wines from Jeffrey Kollinger and Alexander Valley Vineyard’s co-founder and experienced vintner Hank Wetzel. Guests of the dinner have the opportunity to have their own bottle of Alexander Valley Vineyard wine signed – BYOB only.
A portion of the event’s proceeds will be donated to the North Texas Food Bank to aid underprivileged families.
Thursday, April 18th – 7:00 pm
$95 Individual Tickets | $650 Table (seats eight)